Category Archives: Food

Lancaster County Turkey Tips 2017

When thinking about the month of November, one of the first things to come to mind is Thanksgiving. From Thanksgiving, your mind will wander to Turkey. And then when thinking about Turkey, you’ll think of the Turkey Lady (at least here in Lancaster).

Lancaster Central Market is home to a number of various stand holders, and with Thanksgiving right around the corner, Market will be packed with people looking to get their hands on the freshest ingredients for their holiday feast.

There are a number of stands that I can think of that would make complete sense to stop at for your meal: Barr’s or Meck’s (depending on your preference) and Ric’s Bread or Thom’s for the bread, celery and onions for your stuffing. The Herb Shop for the various spices you need, and Wendy Jo’s for your pumpkin flavored sweets. But the one stand you just cannot miss for your Thanksgiving meal is The Turkey Lady.

We chatted briefly with The Turkey Lady herself to get some Turkey Tips for you this year – so whether you’re a local, or just passing through, stop at Lancaster Central Market and pick up some turkey sausages, or the whole turkey, and enjoy some local flavor this holiday season.

What are some of your most popular products?

We offer 20 flavors of Turkey Sausage made from boneless skinless turkey thigh meat.  For the upcoming holiday season, we will be featuring our Winter Wonder Turkey Sausage which is a mix of cranberries and apples with a hint of orange.  It works great for breakfast casseroles as well as in your favorite stuffing recipes.  Turkey Snack Sticks, which we offer in 6 different flavors and Turkey Jerky are popular items for those looking for a protein rich snack on the go.

How do people use your products?

We have a mix of ready to eat items which can be enjoyed as is and many essential items to be used as a low fat protein rich substitute for beef or pork in your favorite recipes.  Recipes are posted at our stand featuring flavors reminiscent of the current season and quick weeknight dinner ideas for those with busy schedules.

How do you cook Turkey at your house for Thanksgiving?

Thanksgiving is an intimate traditional affair at my house.  We enjoy our turkey slow roasted with turkey sausage stuffing, mashed potatoes, green beans (cooked with smoked turkey hock) and cranberry relish.  My dad and I do the cooking as my mom and husband usually work the day of the holiday.

What tips do you have for someone making turkey the first time?

A cooking bag is a great option as this ensures a moist breast and lots of juice for gravy making – perfect for a first timer wanting to make a positive impression!

Pass the Pumpkin, Please…

Did you know that Lancaster County is one of the top ten pumpkin-producing counties in the United States, with over 1,000 acres of pumpkins! This year’s crop has been particularly plentiful. Although the pumpkin growing season is over, you can enjoy pumpkin flavored treats all the way through November. (As most pumpkin lovers know, the season doesn’t end with Halloween).

Below is a list of some of our premier pumpkin goodies to try while you are out and about in Lancaster. Whether you prefer sweet, savory, or just a little sip we’ve got you covered.

A pumpkin whoopie pie (a Lancaster County classic) or a pumpkin crueler from Shady Maple Smorgasbord, are always a place to start.

Pumpkin scones or pumpkin cake with chocolate and nuts from Wendy Jo’s Homemade pair perfectly with your coffee as you stroll through market. If you prefer muffins to scones, the pumpkin muffins from Ric’s Bread are perfection.

The pumpkin mousse from Speckled Hen Café is simply delectable, plus the presentation doesn’t disappoint either.

Classic Pumpkin Pie from the Bird-in-Hand Bakeshop is a good stand-by, try it á la mode with a scoop of their pumpkin-pecan ice cream, yum!

Try the pumpkin and sweet potato bisque or the poached beet, pumpkin and pear salad at John J. Jeffries for a healthier (but still delicious) take on a pumpkin meal.

The pumpkin ravioli from Lancaster Brewing Company is stuffed with fall flavor, order a pint of Baked (their pumpkin ale) to complete the meal.

Winter squash & red lentil fritters with pumpkin seed and basil pesto from Ma(i)son are a culmination of autumnal goodness all in one dish.

Pumpkin Linguine at The Horse Inn with duck sausage, butternut & acorn squash and sage will satisfy any pumpkin (or pasta) lover.

Pumpkin spice tea from The Herb Shop- Central Market is pumpkin spice and everything nice all in one mug.

Pumpkin cold brew at Tomato Pie Café is perfect for when you need a mid-day pumpkin pick-me-up.

If you are craving an adult beverage try ordering the Nutty Irish Pumpkin Cocktail from Annie Baileys. It made with Slane Irish Whiskey, House Pumpkin Liqueur, Frangelico & Cranberry – yum!

Cocktails aren’t your thing? There are plenty of pumpkin beers and ciders on tap at the Federal Taphouse.

Sandwiches Galore in Lancaster

Lunch or dinner, chilled or grilled – we’ve compiled our list of where to grab some of Lancaster’s tastiest sandwiches. You’ll find hoagies, grilled cheeses, clubs, paninis featuring quality meats & cheeses, local produce, and sauces made in-house that will have your taste buds buzzing.

Credit: Isaac’s Restaurant

Isaac’s Restaurant
A local favorite since 1983, Isaac’s serves up delicious grilled sandwiches, all named after birds. Pair your sammie with a cup of their famous pepper jack tomato soup for the perfect lunch or dinner.

Isaac’s Tip for the Perfect Sandwich:  Grill it! Heating the sandwich on the grill can change the flavor and take it to the next level.


While you’re there, try – the Mallard:
top round roast beef, bacon, melted cheddar, mushrooms, and Ikey’s sauce on a pretzel roll

Credit: S. Clyde Weaver


S. Clyde Weaver

From market to Main Street, S. Clyde Weaver has been in the Weaver family for generations. Nowadays, their cafe in East Petersburg is sells subs and sandwiches, along with the fresh and smoked meats their business was founded on.

S. Clyde Weaver’s Tip for the Perfect Sandwich:  Mayo and mustard are classics but for a new spin, try pesto, vinaigrette, or even salsa.

While you’re there, try – the Turkey, Bacon & Pesto: home-style roasted turkey, bacon, pesto, bacon mayo, swiss cheese, roasted red peppers served on house-made 11 grain bread

The Flying Pig Deli
Whether you’re stopping by for a yummy lunch or some gourmet goods, The Flying Pig Deli is a one stop shop for tastiness. Treat yourself to a sandwich packed with quality meats, cheeses and sauces, paired with one of their unique sides (think Cajun cole slaw, creole potato salad and Szechuan noodles, just to name a few).

While you’re there, try – the Muffuletta: genoa salami, capicola ham, mortadella, provolone, and mozzarella & olive salad served on an onion brioche roll 

Credit: Cafe One Eight

Cafe One Eight
A favorite stop for a quick cup of coffee or relaxing lunch in the city, Cafe One Eight is serving up light fare that will both fuel and satisfy. Their menu features fresh produce, bread that’s made locally, and even olive oil from a shop down the street.

Cafe One Eight’s Tip for the Perfect Sandwich:  Fresh, Lancaster ingredients make for an amazing sandwich.

While you’re there, try- Market Fresh: Thom’s rosemary bread, sliced tomato, smashed avocado, fresh basil, mozzarella, and drizzle of Season’s extra virgin olive oil and balsamic vinegar

Smokehouse BBQ and Brews
Our list wouldn’t be complete without a barbecue sandwich, and Smokehouse BBQ and Brews has just the thing. They’re layering their low and slow, pit smoked meat on a roll, topped with house made sauces and piled high with savory extras.

While you’re there, try – the Legend: smoked, pulled pork smothered in their Memphis Heat sauce with pickles, cheddar and Monterrey jack cheese on a crisp country roll

Credit: Callaloo Trinidadian Kitchen

Callaloo Trinidadian Kitchen
One of Lancaster’s newest restaurants is whipping up sandwiches inspired by authentic Trinidadian flavors. In addition to their entrees that incorporate spices and tropical ingredients, Callaloo has two great sandwiches on their menu, both served on their house-made coconut bread, called “coconut bake” in Trinidad.

While you’re there, try – Shark & Bake: marinated and lightly fried swai with shredded cabbage slaw, tamarind, garlic, and cilantro sauces on home-made coconut bread

Credit: Gracie’s on West Main

Gracie’s on West Main
At Gracie’s on West Main, bacon is the star. Smoked, glazed, or made into jam, they’ve created a plethora of sandwiches that will have any bacon lover’s mouth watering. If you’re not crazy about bacon, don’t worry – Gracie’s has a menu full of sammies for breakfast, lunch or dinner.

Gracie’s Tip for the Perfect Sandwich:  Make sure you have the proper spread to bread ratio, and that your spread goes out to the edges. A dry sandwich is a sad sandwich!

While you’re there, try – Triple Bacon B.L.T.: double smoked bacon, brown sugar caramelized bacon, Irish bacon, chipotle mayo, lettuce and tomato on toasted sourdough

Tom+Chee 
A match truly made in heaven, the pairing of grilled cheese and tomato soup is celebrated at Tom+Chee. Here you can enjoy either the classic version or something a little more daring like a grilled cheese with spicy peppers, bacon or even potato chips on it.

Tom+Chee’s Tip for the Perfect Sandwich:  There are no rules! Anything goes and will be yum+awesome.

While you’re there, try – the Flying Pig: smoked gouda cheese, hand-carved turkey breast, applewood smoked bacon, and house made pickles on sour-white bread

Sprout of Rice & Noodles 
Have you tried a Banh Mi? Sprout of Rice & Noodles is serving up this traditional Vietnamese sandwiches with a variety of protein, like seasoned pork, chicken liver pate (a chef’s special), and tofu. Raw veggies are added for crunch and freshness.

While you’re there, try – Banh Mi Pate Thit: homemade rolled ham and chicken liver pate, homemade mayonnaise, onions, cucumbers, jalapeno peppers, Chinese radish and julienne carrots on a baguette

Credit: Lancaster Farmhouse

Lancaster Farmhouse at Lancaster Central Market
A great sandwich starts with quality ingredients – and that’s just what Lancaster Farmhouse is doing. They’re serving up premium artisanal cheeses, charcuterie, and bacon, creating filling sandwiches on Tuesdays, Fridays, and Saturdays at their stand in Central Market.

Lancaster Farmhouse’s Tip for the Perfect Sandwich:  Don’t forget to add the cheese!

While you’re there, try – Honey I Smoked the Turkey: honey smoked turkey, bacon, mayo, cheese, butter lettuce and pickled red onions served on a sub roll

 

Top photo credit: Gracie’s on West Main

Iconic Desserts of Lancaster

With National Dessert Day on October 14, and let’s be honest – every day when your sweet tooth strikes – we’ve gathered our favorite desserts that have roots in Lancaster. Whether you’re roaming around Central Market, or venturing to bakeries in our small towns, you’re sure to stumble upon these sweet treats that capture the comforts of the county.

Whoopie Pies

A favorite for locals and visitors alike, the whoopie pie is a classic PA Dutch treat. Legend has it that whoopie pies were first made from leftover cake batter, and those who found this treat in their lunch pails would shout “whoopie!” – Hence the name.

This treat is made from two cake-like cookies with cream in the center. The traditional chocolate cake with vanilla cream version is still quite popular, with new tasty variations debuting over the years.

Where to find them: Hershey Farms Restaurant in Strasburg, Shady Maple in East Earl, and Bird-in-Hand Bakery & Café in Bird-in-Hand

Shoo-Fly Pie

Me oh my – it’s shoo-fly pie! This fluffy molasses dessert is a Lancaster tradition that got its name because the molasses attracts flies. As the pie cools on the window sill, you’d constantly be shooing the flies away.

Two versions of this pie can be found around the county – wet bottom and dry bottom. The wet bottom version is cake-like on top with a gooey custard consistency underneath. If you prefer a cake-like consistency through-out, opt for the dry bottom version.

Where to find it: Dutch Haven in Ronks, Good ‘N Plenty in Smoketown, and Bird-in-Hand Bake Shop in Bird-in-Hand

Ice Cream

Not only is Lancaster home to Turkey Hill Dairy, who has been churning up ice cream since 1980, it’s also home to a plethora of small business whipping up artisan ice cream made with local dairy products.

Whether in a cup, a cone, or blended into a milkshake, ice cream is a tasty treat year round. Find unique flavors like Chai Stroopie at Lancaster Sweet Shoppe or Pumpkin Pie at Bird-in-Hand Bakery & Café.

Where to find it: Fox Meadows Creamery in Ephrata, Lapp Valley Farm in New Holland, Strasburg Country Store & Creamery in Strasburg (in addition to the two mentioned above)

Apple Dumplings

Just in time for fall, this local favorite combines orchard-fresh fruit and rich, buttery pastry dough. Apple Dumplings begin popping up on bakery menus especially when the apple harvest is at its peak.

Simplicity is key with this dessert. Cored apples are wrapped in a simple, butter pastry dough then baked with cinnamon, brown sugar, and of course, more butter, and served either alone or ala mode.

Where to find them: Kauffman’s Fruit Farm in Bird-in-Hand, Byer’s Butterflake Bakery in Leola, and Zig’s Bakery at Central Market and in Lititz

Lancaster Locals’ Favorite Coffee Spots & Cafes

Coffee, café, java, cup-of-joe – Lancaster is no stranger to coffee shops, in fact we have over 70 coffee shops and cafes around the county- including 9 that roast their own beans! We talked with some Lancaster locals to ask them for their tips on the best places. Read the list below for a new suggestion on where to grab your next cup, it may become your new favorite!

Ryan S. – Passenger
7 W. King St., Lancaster, PA 17602 | passengercoffee.com
“I mean, Passenger is definitely the best. I like it for its philosophy about roasting – nothing is too dark or burnt, they excel at bringing out unique flavor profiles in each roast. The options are on point, from cold brew to pour overs. The space itself is modern and beautiful, there’s really nothing like it in the city. It brings a little bit of the west coast vibe to our town.”

Jordan H. – Passenger
“I love Passenger, but those $1 refills from Mean Cup give them a run for their money.”

Ryan M. – Prince Street Café
15 N. Prince St., Lancaster, PA 17602 | princestreetcafe.com
“We have some great coffee and cafes in this little city, but I think for me my favorite is still Prince Street Café. It probably has a lot to do with the nostalgia of the place. It is where I use to have my first client meetings when I was starting up my business. The coffee is consistently great, the food is excellent, and the eclectic din of conversation provides for a great environment to meet with a friend, connect with a client or get some last-minute studying done before your next final. Prince Street Café feels authentic and well lived in… it feels like home.”

Amber S.Mean Cup or Buzz
398 Harrisburg Ave. #200, Lancaster, PA 17603 and at Lancaster Central Market| meancup.com
“I can’t decide between Buzz and Mean Cup. When it comes to coffee at Central Market, I am fiercely loyal to Mean Cup. But on non-Market days, my downtown go-to is Buzz.”

Annie W. Buzz
36 W. King St., Lancaster, PA 17603 | eatabuzz.com
“My vote is cast for Buzz. I’m always greeted with a cheery hello and there’s something fun about walking up to their window. The coffee is only one size but it just so happens it’s the right size for me – large. They’re there for me when I need them.”

Katie W. Café One Eight
18 W. Orange St., Lancaster, PA 17603 | cafe1eight.com
“I love the calming environment and all of the natural light in Café One Eight. I highly recommend trying their pesto breakfast egg-sandwich, or their avocado toast with your coffee  delicious!”

Dana D. Copper Cup
922 Columbia Ave, Lancaster, PA 17603 | coppercup.co
“I love Copper Cup Coffee in Lancaster.  It’s one of the few coffee shops that has the option of hanging out and enjoying their unique vibe inside or zipping through their drive through window if you’re in a hurry.”

Ally H. Courtyard Café on Main
349 Main St., Denver, PA 17517 | courtyardcafeonmain.com
“One of my new favorites is Courtyard Café on Main in Denver. It has a lot of charm – from their outside courtyard to the sense of community felt throughout the café. They put a lot of thought into their food menu, as they feature local, seasonal ingredients and house-made pastries.  Whether I’m in the mood for coffee or tea, they have a great selection of drinks to choose from.”

Sarah L. Speckled Hen
141 E. Main Street, Strasburg, PA 17579 | speckledhencoffee.com
“My vote is for Speckled Hen. I have always loved taking my kids to Strasburg, but mostly just for the train-themed attractions and the creamery. I feel like Strasburg is coming into its own with the new(er) businesses opening up. Speckled Hen is a place where you not only get served excellent food and fresh roasted coffee, you get to mingle with the locals – Amish included. If you’re not into coffee, don’t leave without having the London Fog – it’s one of the best.”

Luke W. Dosie Dough
45 S. Broad St., Lititz, PA 17543 | DosieDough.com
Dosie Dough is my favorite. I love the diversity in people that pass in and out – everybody from a mom running an errand on a Saturday morning, to a bike group stopping by, to the regulars, or just people passing through town. It has its own unique, quirky vibe and is always bustling with activity. I also love walking up the steps off of the beautiful section of Lititz Pike, through the outdoor seating. Everyone just seems so relaxed and content.”

Honorable Mentions:
Tomato Pie Café
Lancaster Coffee Roasters
Café Chocolate
Commonwealth on Queen
Chestnut Hill Café
Café di Vetro
Perkup & Co.
Folklore Coffee & Company
On Orange
Square One

On Tap: Fall Edition

As a fall beer lover – September feels like Christmas morning. The first time I see a pumpkin beer on tap is like waking up to gifts under the tree. It’s a surefire sign that fall is quickly approaching.

Lancaster has some great local brewers, passionately crafting ales, ciders, IPAs, stouts and some tasty seasonal beers to enjoy as the leaves change. [see the full list of local breweries here]

Find these on tap at various locations across the county throughout the season:Baked Pumpkin Ale & Oktoberfest from Lancaster Brewing Company

Lancaster Brewing Company (locals may refer to it as LBC) produces two great fall brews with different flavor profiles. Their Baked Pumpkin Ale (ABV: 7.5%) packs a pumpkiny punch. Its rich flavor features notes of pumpkin pie spice and vanilla, and is best enjoyed while munching on sweet potato fries.

For the lager lover, LBC’s Oktoberfest (ABV: 5.5%) is a full bodied brew that pairs well with pizza and roasted or grilled meats. You’ll find this deep copper beer has a lingering malt sweetness to go along with its full body.

Find both brews at Lancaster Brewing Company in Downtown Lancaster and Lancaster Brewing Co. Taproom & Grill, along with select locations around the county.

Braaaiins! Pumpkin Ale for Zombies from Spring House Brewing Company

Whether you’re a zombie or a human, Braaaiins! Pumpkin Ale (ABV: 7.8%) is for you! Brewed with fresh pumpkin, this is fall in a glass. It features a fresh pumpkin flavor, complimented by autumn spices and bold malt flavors that will warm you up as the air chills.

Head over to Spring House’s Hazel Street Brew Pub or the Taproom on King Street for your taste of Braaaiins!

Madtoberfest from Mad Chef Brewing Company

This season, we’re mad about Mad Chef Brewing Company’s Madtoberfest (ABV: 5.5%) – a clean, crisp seasonal beer featuring notes of caramel and toffee.

You’ll find this brew, along with other hand-crafted ales and tasty all-American fare (including fantastic french fries with a wide array of sauce choices) at Mad Chef’s Brew Pub in East Petersburg.

Pumpkin Cider from Lancaster County Cider

If you prefer cider to beer, we’ve got you covered. Lancaster County Cider has created their seasonal Pumpkin Cider (ABV: 5.5%) by combining spiced apple wine, pumpkin wine, hard cider, and fresh pumpkin puree, and adding a pinch and a dash of cinnamon, nutmeg, pumpkin pie spice, and brown sugar. Truly a glass of autumn, this cider is a great gluten-free alternative to beer.

Try it for yourself at Mount Hope Estate & Winery.

Favorite Lancaster-sourced Farm Fresh Ingredients

Three local chefs share their fall favorites, and which dishes you can find them in

We love when the seasons change in Lancaster for so many reasons – in autumn’s case, the air turns crisp, Mother Nature puts on another show of her vibrant colors, and for my fellow foodies, it allows us to eat flavors that may only come around once a year.

Everybody knows that one of the most-anticipated flavors of fall is pumpkin, but there is so much more to be found at the fall farmers market. Check out these three chef’s favorite autumn dishes, which all include locally sourced ingredients.

John J. Jeffries
Sweet Potatoes & Lamb

Eating seasonally is not the norm in today’s society, but Chef Cavanaugh works closely with local, small, family organic farmers to source produce and meats year-round for John J. Jeffries ever changing menu. For the fall, you’ll find Japanese white sweet potatoes and purple sweet potatoes on the menu. He typically purees the sweet potatoes for an accompaniment to meat, or you’ll find them used in vegetarian entrees.

Lamb is ready to come off the pasture in early fall. You can find the lamb used head-to-tail, so the cuts on the menu vary from braised lamb, lamb leg steaks, and lamb chops.

Forklift & Palate
Beets

For a meal that can go either casual or a little fancy, head to Forklift & Palate, where their fall menu includes locally sourced beets, Brussel sprouts, and winter squash. Who doesn’t love the sweet, vibrant and colorful beet root? This chef’s tip is to choose smaller bulbs, as they tend to have a richer flavor.

The seasonal dish of choice? Try the Beet Salad Appetizer.

Speckled Hen Coffee
Apples

This fall, the Speckled Hen will be featuring local apples from the Meck family with Meck’s Produce. You can find their apples in an Apple Pie Crumble (scratch made) which is delicious as is, or to add another local ingredient, can be served a’la mode with a scoop of vanilla ice cream from Lapp Valley Farms.

If you’re in the mood for something savory, you can enjoy a Harvest Turkey Sandwich, made with bacon, sharp cheddar, apple slices and a drizzle of maple syrup grilled on wheatberry bread.

Back to School Lunches – Lancaster Style!

Hey Lancaster locals – with the kids going back to school at the end of the month, it’s time to gear up for another year of learning. Once you’ve collected your school supplies, stock up on great lunch ideas to keep your kids full and focused.

If your goal for this school year is to break away from the PB & J, try packing some of these local items in your child’s lunch for an authentic, nutritious, and most importantly, kid-friendly Lancaster County mid-day meal.

1] Rolling up turkey or ham is a great alternative to PB & J, and easy for little ones to eat.
(Stoltzfus Meats & Deli)

2] Cube cheese into bite-sized pieces for extra calcium and protein
(September Cheese Farm)

3] To add a crunch to their day, pack an individual size bag of Herr’s chips.
(Herr’s Snack Factory)

4] Not a chip fan? Pretzels are another salty alternative. After all, they are practically their own food group in Lancaster County with so many varieties to choose from.
(Julius Sturgis or Hammonds)

5] A piece of fresh, locally-grown fruit, or vegetables cut up and served with hummus make a healthy and colorful snack.
(Local farm stands)

 

 

 

 

 

 

 

 

 

For a special day like a birthday or just a TGIF treat, add in a mini whoopie pie from Shady Maple, some Wilbur Buds, or a treat from Miesse Candies.

Another easy way to brighten their day is to include one of our Lancaster County lunch box notes. Simply print them out at home and slip one in their lunch box.

 

 

National Farmer’s Market Week – August 6-12

Have you been to your local farmer’s market lately? If you are like us, the answer is probably yes, but just in case you need an excuse to go it is National Farmer’s Market Week! Farmer’s markets are stocked with fresh-from-the-fields produce, juicy fruits, local meats, cheeses and dairy products, and delicious baked goods. They allow us to truly “eat local,” and to know where our food is coming from. Through buying your groceries at a farmer’s market you are directly helping the community in which you live and the people that grow and produce the food you eat. Eating locally not only has health benefits, but it is also good for the environment. You can reduce your carbon footprint through eating food produced in your community, because the oil and emissions created by shipping foods are much less.

Not only does Lancaster have a large number of farmer’s markets, we are also home to the Nation’s oldest indoor farmer’s market, Lancaster Central Market. Central Market was recently named in CNN Travel’s top 10 fresh markets in the world. As they say they were “established in 1730 and still fresh.” Walking up and down the aisles you pass a variety of stands selling produce and prepared food from all different cultures. Ranging from traditional PA Dutch chow-chow to African Samosas and everything in between, there are a whole world of flavors under one roof waiting for you to taste and explore.

Different stands and markets have different schedules, but with the large number of farmer’s markets throughout the county you are guaranteed to find one that fits in with your schedule. Plus, Lancaster farmer’s markets open bright and early, so you can stop on your way to work. So why not go?

The Tastiest Tour in Town

What better way to learn about a town or city then by experiencing their food scene. Lancaster County Food Tours is offering visitors (and locals alike) a way to experience Lititz and Downtown Lancaster through a tour combining history, culture, and delicious food.

On a sunny summer day, I made my way to Lititz to meet up with the fantastic Lancaster County Food Tour guides for a tasty three-hour adventure. They opened the tour with an overview of the tour goal: to taste delicious offerings from local restaurants and shops while learning about the town and it’s history. And off we went!

The Come Eat Lititz Tour features a variety of tastes from the savory Scottish egg at General Sutter Inn to the sweet whoopie pie at Sugar Whipped Bakery. Between stops, the guide provided us with great area facts, answered questions, and offered conversation along the way. The balance of history and food was perfect!

While they discourage shopping on the tour to keep everyone moving from location to location on time, I definitely kept a running list of gift and souvenir ideas to pick up once the tour concluded.

While I could go into detail about each stop, this tour is best experienced in person. I will say, my favorite stop was the Waltz Vineyards Tasting Room. The wine tasting was thoughtfully prepared, and the sommelier was an expert in the flavors and processes behind each wine; which showed the passion put into the locally-made wines.

Stops on the Lititz Tour include: General Sutter, Olio Olive Oil & Balsamics, Waltz Vineyards, Julius Sturgis Pretzels, Sugar Whipped Bakery, JoBoy’s BBQ, and Wilbur Chocolate.

Tour Tips:

Comfortable shoes are a must!
There’s quite a bit of walking to be done, which is a great way to experience the town of Lititz and Downtown Lancaster, however, your feet will thank you if you wear comfortable walking shoes.

Check the forecast and dress accordingly.
The Come Eat Lititz Tour takes place over lunchtime so the sun may be at its peak heat. The shops (minus Julius Sturgis) provide a nice break from the heat, but for maximum comfort throughout the entire tour, dress according to the day’s highest temperature.

Come hungry!
By the time we got to Wilbur Chocolate (the last stop), I was pleasantly stuffed, so definitely come ready to eat. If you find that you could use a little something to eat after the tour, feel free to stop by your favorite tour location or another spot that may have caught your eye while walking.

More Tours to Explore:

This summer, Lancaster County Food Tours introduced their Chef’s Table Tour and Market and Beyond Tour, both featuring eats throughout Downtown Lancaster.

The Chef’s Table Tour features small bites and cocktail pairings at five of Lancaster’s fine dining restaurants. The fresh, delectable eats and spirited drinks will have your taste buds buzzing.

The Market and Beyond Tour features tasty morsels from Lancaster mainstays and a tour of historic Lancaster Central Market. This sweet and savory tour will give you a true taste of Lancaster County.

For more information and to book your tour, visit LancoFoodTours.com

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